Searching for Pasta kaise banate hain? You’re in the right place! Making pasta at home doesn’t have to be complicated or time-consuming. At Gonourishy, we’ve created a range of healthy, quick-cooking pastas like Sooji Fusilli Pasta and Millet-Powered Pasta that are perfect for busy schedules. In just 10 minutes, you can have a delicious, wholesome meal ready to enjoy!
Step-by-Step Recipe for Easy Homemade Pasta
1. Boil the Pasta:
Take 150g of Gonourishy pasta (Penne, Fusilli, Macaroni, or Vermicelli). Boil it in salted water for 4-5 minutes—our pasta cooks faster because it contains no additives. Be careful not to overcook, as it’s designed to retain its perfect shape and texture.
2. Chop and Prep Vegetables:
Dice colorful vegetables like bell peppers, carrots, onions, and any seasonal options you have on hand. This step ensures your meal is as vibrant as it is nutritious.
3. Sauté the Vegetables:
Heat a pan with a splash of olive oil. Toss in the chopped veggies and sauté on high heat for 2-3 minutes to preserve their crunch and nutrients.
4. Toss with Pasta:
Add the boiled pasta to the pan and mix well with the vegetables.
5. Add the Indian Magic:
Sprinkle Maggi Masala (1 packet for every 150g of pasta) and a pinch of salt. Toss it all together for a flavorful Indian twist.
6. Serve and Enjoy:
Serve hot and watch your family enjoy a healthy, wholesome snack. This dish is perfect for kids, fitness enthusiasts, or anyone looking for a guilt-free indulgence.
Now that you know pasta kaise banate hain, it’s time to bring this recipe to life! Try our Sooji Fusilli Pasta and Millet-Powered Pasta for a quick, nutritious, and delicious meal. And if you’re in Lucknow, experience the best pasta kaise banta hai with Gonourishy’s products.